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MENU-DESSERTS Printable Version(Word Doc)
Chocolate Raspberry Fondant $6
Layers of chocolate sponge cake, raspberry marmalade and chocolate ganache cream topped with tahitian vanilla bean gelato.

New York Cheesecake $6
Traditional NY cheesecake flavored with a hint of vanilla topped with a strawberry sauce.

Cannoli $6
Chocolate coated pastry shell filled with ricotta and chocolate chips.

Gelato or Sorbet $ 2
Tahitian Vanilla Bean Gelato or Red Raspberry Sorbet

Tiramisu $6
Two layers of espresso drenched sponge cake with mascarpone cream and dusted with cocoa powder.

Carrot Cake $6
Layers of carrot cake dusted with cinnamon and held together with a cream cheese filling.

Apple Dessert Pizza $6
Cinnamon and sugar dusted pizza crust topped with apples and a pecan streusel topping.

Cherry Dessert Pizza $6
Cinnamon and sugar dusted pizza crust topped with cherries and a pecan streusel topping.