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  • 1059 W. ADDISON CHICAGO, IL 60613
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Cubby Bear Party Menu

Mix and Match for your perfect party menu!

Appetizers

Bruschetta -Grilled Italian bread with a tomato basil salad

Mini Meatballs- Served with marinara sauce

Quesadillas- With a three cheese blend, Pico de Gallo and Sour Cream (with or without chicken)

Chicken Tenders- Served with Honey Mustard or BBQ sauce

Potato Skins- Topped with cheddar cheese, smoked bacon 

Buffalo Wings or Thai Marinated Chicken Wings- Served with ranch

Mozzarella Sticks-Served with marinara

Beef or Chicken Brochette-Green bell peppers, onions and beef tenderloin or chicken, skewered and grilled

Crab Cakes-100% claw meat, red and green peppers pan seared and served with pineapple relish

Fresh Fruit or Vegetable Tray

International Cheese Tray

Spinach and Artichoke Dip-Fresh spinach and artichoke hearts mixed with creamy parmesan cheese served with tortilla chips.  

Duck Potstickers-Slow roasted duck meat wrapped with crispy wonton wrapper, served with sweet soy sauce

Cold Shrimp Cocktail- Jumbo gulf shrimp served with spicy cocktail sauce

KobeBeef Sliders-Real Kobe Beef burgers served with Dijon-wasabi aioli 

Marinated Mozzarella Salad-Fresh mozzarella, roasted cherry tomatoes and kalamata olives marinated for 72 hours in extra virgin olive oil, basil and garlic

Prosciutto and Melon- Imported Italian Ham wrapped around fresh cantaloupe

 

Entrees

Kosher Style Hot Dogs

Hamburgers

Italian Beef or Sausage

Italian Mini Subs

Polish Sausage

Brats

Roasted Chicken

Chicken Marsala

Baby Back Ribs

BBQ Salmon

KobeBeef NY Strip

Peppercorn Steak Salad-Peppercorn crusted filet mignon, spring lettuce mix, sautéed mushrooms and cherry tomatoes tossed with your choice of dressing. 

Blackened Chicken Caesar Salad-Cajun spice rubbed chicken breast, tossed with romaine lettuce, tomatoes, croutons and creamy Caesar dressing. 

Buffalo Chicken Salad-Grilled or crispy chicken tossed in buffalo sauce tossed with iceberg lettuce, crumbled bacon, cheddar and pepper jack cheese and served with ranch dressing.

 

Carving Stations

 

Hickoryand Honey Glazed Spiral Ham

Oven Roasted Turkey Breast with Cranberry Sauce

Slow Roasted Prime Rib

 

Side Dishes

House or Caesar Salad

French Fries

Cole Slaw

Potato Salad

Pasta Salad

Steamed Mixed Vegetables

Herb Roasted Baby Red Potatoes

Angel Hair Pasta

Fettuccini Alfredo

Mostacolli with Marinara Sauce

Baked Potato Bar-with choice of butter, sour cream, cheddar cheese bacon and broccoli 

Herb Roasted Vesuvio Potatoes

Garlic Mashed Potatoes

Mushroom Risotto

 

Desserts

 

Cubby Bear Root Beer Floats- Our own home brewed root beer, served with vanilla bean ice cream.

Eli’s Cheesecake Assortment

Cookie/Brownie Tray